Found on: http://feedproxy.google.com/~r/bulletproofexec/~3/2T0AyIIG2Vg/
Along with fat, salt has been demonized for decades in the name of heart health. Truth is, you can consider salt—especially Himalayan pink salt—a health-supportive food, in the right amounts. You’d die without sodium, and several studies have found that restricting sodium may not impact the risk of heart disease as much as previously thought […]
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